
🥟 Light, Healthy, and Delicious: Steamed Veg Momo Recipe with Calorie Breakdown|

If you’re craving something flavorful, light, and guilt-free, a steamed veg momo recipe is your answer. Momos have evolved from being just a street snack to a household favorite. Thanks to their low-fat cooking method and vegetable-rich stuffing, the steamed veg momos recipe is one of the healthiest and most satisfying snacks you can make.
But the real question health enthusiasts ask: What are the real steamed veg momos calories? This blog unpacks not just the step-by-step steamed veg momo recipe, but also a detailed breakdown of steamed veg momos calories to help you enjoy this dish without any nutritional guesswork.
🥬 Why Steamed Veg Momos Are the Healthier Choice
Choosing a steamed veg momo recipe over deep-fried snacks is a lifestyle shift. The steaming process ensures that you preserve the nutrients in vegetables while avoiding excess oil. The result? Delicious momos with minimal steamed veg momos calories.
By sticking to a clean steamed veg momo recipe, you cut down on refined oils, fried coatings, and empty carbs. You’re left with veggie-loaded dumplings that satisfy taste and health goals alike. Plus, tracking steamed veg momos calories becomes easy when you know what goes into your dough and filling.
🍽️ Ingredients for the Perfect Steamed Veg Momo Recipe
To minimize steamed veg momos calories, you’ll need these wholesome ingredients:
Dough:
- 1½ cups whole wheat or all-purpose flour
- Salt to taste
- Warm water
Filling:
- ½ cup cabbage (finely chopped)
- ½ cup grated carrots
- ¼ cup chopped onions
- ¼ cup bell peppers
- 1 tsp ginger and garlic
- 1 tsp soy sauce
- 1 tsp olive oil (optional)
- Pepper and salt to taste
This steamed veg momo recipe features nutrient-dense vegetables and low oil content to keep steamed veg momos calories in check.
👨🍳 How to Prepare This Steamed Veg Momo Recipe
1. Make the Dough
Mix flour and salt, then slowly add water to form a soft dough. Cover and rest it for 30 minutes. This simple base keeps the steamed veg momos calories light compared to heavier snacks.
2. Prepare the Filling
Sauté garlic, ginger, and onions. Add vegetables and stir-fry. Toss in soy sauce, pepper, and salt. Cool the mix before using. This keeps the stuffing crisp, delicious, and low in steamed veg momos calories.
3. Shape the Momos
Divide dough into small balls. Roll each into thin circles, place a spoonful of filling, and fold in pleated or crescent shapes.
4. Steam the Momos
Place in a steamer and cook for 10–12 minutes. This is the key technique that keeps steamed veg momos calories far below fried snacks.
🔢 Steamed Veg Momos Calories Breakdown
Understanding steamed veg momos calories is crucial for health-conscious eaters. Here’s a quick breakdown based on this steamed veg momos recipe:
Ingredient | Amount | Calories |
Whole wheat flour | 1.5 cups | 480 |
Mixed veggies | 1.5 cups | 120 |
Soy sauce & seasoning | Minimal | 20 |
Oil (optional) | 1 tsp | 40 |
Total batch (20 momos) | ~660–680 | |
Per momo | 1 piece | ~33–35 cal |
This proves that steamed veg momos calories are among the lowest in the snack world when made at home!
🥗 Nutritional Benefits of the Steamed Veg Momo Recipe
This steamed veg momo recipe is loaded with health benefits:
- Low Calorie: The average steamed veg momos calories per piece are only 33–35.
- Fiber-rich: Thanks to cabbage and carrots.
- Low-fat: No frying, minimal oil.
- Customizable: Add tofu or paneer to boost protein.
Best part? You control what goes in, keeping steamed veg momos calories tailored to your fitness goals.
🕒 When to Eat Steamed Veg Momos
Thanks to their low steamed veg momos calories, these dumplings are perfect for:
- Mid-morning snack
- Evening hunger pangs
- Post-workout meal with added tofu
- Dinner alternative with soup
No matter when you eat them, this steamed veg momos recipe keeps you full without the calorie overload.
🧊 Storing & Reheating Steamed Veg Momos
Batch cooking this steamed veg momo recipe? Good idea!
Freeze uncooked momos for up to a month. Steam from frozen to retain freshness without adding to steamed veg momos calories.
Pro Tip: Don’t microwave with oil or butter—they ruin your efforts to maintain low steamed veg momos calories.
🥣 Dips That Keep It Light
Pair your steamed veg momo recipe with low-cal dips to protect your calorie count:
- Mint-coriander chutney
- Tomato chili sauce
- Greek yogurt dip
- Lemon soy drizzle
These keep the steamed veg momos calories low without compromising on taste.
🧘 Ideal for Weight Loss & Balanced Diets
The low steamed veg momos calories make this dish an amazing fit for:
- Keto (with almond flour dough)
- High-protein (add tofu/paneer)
- Calorie-deficit diets
- Diabetic-friendly versions (no maida)
This steamed veg momos recipe adapts to your goals, whether you’re cutting carbs or boosting nutrition.
🌟 Final Thoughts
There’s a reason so many people are turning to the steamed veg momo recipe as a go-to healthy meal. It’s easy to prepare, incredibly adaptable, and low in steamed veg momos calories. Whether you’re tracking every bite or just trying to eat more vegetables, this dish delivers on all fronts.
Remember: It’s not about cutting everything out—it’s about cooking smart. And nothing says smart cooking like a hot plate of steamed veg momos that taste amazing and keep your calorie count in check.