AAHAR 2025: The International Food & Hospitality Fair

The International Food & Hospitality Fair, popularly known as AAHAR, is set to return for its 39th edition from March 4 to 8, 2025, at the iconic Bharat Mandapam in Pragati Maidan, New Delhi. Organized by the India Trade Promotion organization (ITPO), AAHAR has established itself as one of Asia’s most renowned events in the food and hospitality sectors.

Event Overview

• Dates: March 4–8, 2025
• Venue: Bharat Mandapam, Pragati Maidan, New Delhi
• Timings: 10:00 AM to 6:00 PM
• Nature of Event: Business to Business (B2B)

AAHAR serves as a dynamic platform for industry professionals to explore the latest trends, innovations, and products in the food and hospitality sectors. The event attracts a diverse range of exhibitors and visitors, including global vendors, sourcing professionals, manufacturers, and service providers.

Key Highlights of AAHAR 2025

• Exhibition of Food Products and Beverages
  AAHAR 2025 will showcase a vast array of food products and beverages, including fresh and processed food items, gourmet products, organic produce, and international delicacies. Participants will have the opportunity to discover new flavors and ingredients shaping the global food industry.

• Hospitality and Culinary Innovations
  The event will feature cutting-edge technology and innovations in the hospitality sector, including smart kitchen equipment, AI-driven customer service solutions, and the latest advancements in food processing and packaging.

• Networking and Business Opportunities
  As a B2B event, AAHAR 2025 provides an excellent platform for networking with industry leaders, potential business partners, and suppliers. It facilitates business collaborations, trade discussions, and investment opportunities for companies looking to expand their market presence.

• Live Cooking Demonstrations and Culinary Competitions
  Renowned chefs and culinary experts from around the world will conduct live cooking demonstrations, showcasing gourmet techniques and innovative recipes. There will also be cooking competitions where talented chefs will compete to create unique dishes.

• Conferences and Seminars
  Industry experts will conduct insightful seminars and discussions on emerging trends in food production, food safety regulations, sustainable packaging, and technological advancements in the food and hospitality sectors.

Visitor Information

AAHAR 2025 is open to professionals from various segments of the food and hospitality industry, including:

• Food manufacturers and processors
• Hotel and restaurant owners
• Catering service providers
• Retail and wholesale traders
• Importers and exporters
• Supply chain and logistics professionals
• Chefs and culinary experts

To attend, visitors are encouraged to pre-register on the official AAHAR website to gain seamless entry and access to exclusive sessions.

How to Register as a Visitor

To attend AAHAR 2025, visitors must complete an online registration process through the official ITPO website. Follow these steps to register:

• Visit the Official ITPO Website: Navigate to the AAHAR event page on the India Trade Promotion Organisation (ITPO) website.
• Fill Out the Registration Form: Provide details such as name, company name, designation, email, and contact number.
• Submit Required Documents: Upload any necessary identification or business credentials as specified on the registration page.
• Receive Confirmation: After submission, you will receive a confirmation email with your entry pass and event details.
• On-Site Check-in: Present your confirmation email and a valid ID at the venue to gain entry.

Pre-registering ensures a hassle-free entry experience and access to exclusive seminars and business networking sessions.

Venue Details and Accessibility

Bharat Mandapam, Pragati Maidan, is a state-of-the-art exhibition venue, well-equipped with modern facilities to host international events. It is easily accessible through multiple transport options:

• By Metro: The nearest metro station is Pragati Maidan Metro Station on the Blue Line.
• By Road: Well-connected via major roads and highways, with ample parking available.
• By Air: Located approximately 15 km from Indira Gandhi International Airport.

Exhibitor Categories

AAHAR 2025 will feature exhibitors from a wide range of categories, including:

• Food & Beverage: Processed and packaged foods, dairy products, bakery items, organic and health foods, ready-to-eat meals, spices, and condiments.
• Hospitality & Kitchen Equipment: Commercial kitchen appliances, refrigeration solutions, food processing machines, and smart hospitality technology.
• Food Packaging & Labeling: Sustainable and eco-friendly packaging solutions, labeling technology, and automation in food packaging.
• Hotel & Restaurant Supplies: Tableware, cutlery, furniture, linen, and other essentials for the hospitality industry.
• Technology & Automation: AI-driven solutions for food service, POS systems, and smart inventory management tools.

Hungry Q Frozen Foods at AAHAR 2025

We are thrilled to announce that Hungry Q Frozen Foods will be participating in AAHAR 2025. As a leading name in premium handcrafted momos, we are excited to showcase our delectable range to industry professionals and food enthusiasts alike.

Visit Us At:

• Hall: 1F
• Stall: 21D
• Dates: March 4–8, 2025
• Location: Bharat Mandapam, Pragati Maidan, New Delhi

What to Expect at Our Stall:

• Live Tastings: Savor our signature Veg, Paneer, and Chicken Momos, renowned for their fresh flavors and preservative-free goodness.
• Product Showcase: Explore our diverse product line, including innovative momo varieties and frozen delicacies.
• Meet Our Team: Connect with us to learn more about our quality standards, production processes, and distribution network.

Hungry Q Frozen Foods is committed to delivering high-quality, hygienic, and delicious frozen food products. Join us at AAHAR 2025 and experience the taste of perfection!

For more details, visit our website or contact us for exclusive business collaborations.

See you at AAHAR 2025!